Ingredient:- Ripe pineapple 1, 500 grams of sugar, pekatina ½
teaspoon citric acid 1 teaspoon ½ teaspoon, Star Brand Pine Apple Essence half
teaspoon, a little yellow color, water and 1 quarter.
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Pineapple Jam |
Method:- Pineapple cut his Dispose of the seeds and the eyes.
Then kurunira Take the Gnaw. Pak agree to put the ace medium with 500 g.
Marinate chicken pineapple mixing well with high levels of sugar, citric acid, and
mix well play with. Will soon appear in the frequent, with the yellow color of
the little shortcomings me Sabena. An aluminum, or stainless steel kalaikara
mage or 3 table spoons of the sugar with a little bit of a cup of boiling jam
pekatina and soluble mixed well, and mix with oven, placement of containers of
jam. Drops out of the jam with a pot of water to see, whether this better, they
go down with jam ale mixed pine apple, hot sisite filled, according to Save
Save previously mentioned.
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